No Bones Little: Ocean Shores
‘No Bones’ in Byron is a vegan bar and restaurant, and so is its sister business in Ocean Shores, ‘No Bones Little’, but don’t get turned off by the ‘vegan’ label, as since 2018 they’ve been on a mission to change the way people think about vegan food. That means not only do they serve a constantly-changing seasonal menu of the freshest, most nutritious food that they can, but also that the importance of a plant-based diet becomes more apparent to the public – every year they strive to do better for our community and the planet, as the need to do so becomes more urgent.
With each new seasonal menu their Executive Chef, Ben Streater, takes time and care to ensure they source as many local products as they can, both to support our incredible farmers and to guarantee that they are serving the best food that they can in the season.
They also take the time to seek out farmers who use regenerative agricultural techniques. All their wines and beers are Australian, to reduce the environmental impact of food transport costs, and they are even phasing out imported spirits in favour of local products too. In fact, they aim to become 100 percent carbon neutral.
If you’ve dined in their Byron restaurant, you’ll know it’s often super-busy, a testament to the following they’ve built up over the years. At the newly-established Ocean Shores ‘No Bones Little’ you’ll also be able to find favourites such as the very popular vegan ‘Chick’n’, made from seitan, and ‘Calamari’ which is made from the konjac root. They also have a new best seller – Nasi Goreng with their very own house-made vegan ‘fried egg’.
They are fully licensed with cocktails (try the Lychee Blossom with white light vodka, orange blossom and rose), beers and wines, as well as organic fresh cold pressed orange juice and coffees. You can even order online and come and pick up your takeaway order.
They’re easy to find, located just outside of the Coles shopping centre in Ocean Shores, to the right. It’s a cosy little space of about 50 seats, which is open Tue–Sun. Lunch is served 12–4pm, and dinner from 5pm. Happy hour from 5-6pm as well!
No Bones Little – Ph: 0422 355 928
82 Rajah Rd, Ocean Shores.
