A time for culture and connection at the table – Santos Organics are excited to announce that Mindy Woods from Masterchef, owner of Karkalla restaurant in Byron Bay, is holding an interactive cooking demonstration at the Santos Organics Industrial Arts store in Byron on 5 December.
Featuring local and sustainable First Nations’ produce, the aptly titled ‘native food queen’ will be preparing, cooking and presenting a ‘roast eggplant with native succulents and macadamia cream’ (unfortunately it is not possible to make any substitutes for the demonstration) that you can create in your own home this Christmas.
As well as enjoying Mindy’s seasonal and delicious dish, complimentary drinks and snacks will also be served throughout the evening, and guests will receive a goodie bag and exclusive store-wide discounts.
If you’re looking to discover a deeper connection to storytelling and cultural understanding through the nourishing and diverse foods of Australia, be sure to secure your ticket to this unique experience with Mindy Woods today.
This unique culinary experience runs for two and a half hours, kicking off at 5:30pm. Tickets are $35, with $10 from each ticket being donated to the charity ‘The Returning’, a not-for-profit organisation that’s been changing the lives of mothers, families and our Indigenous community since 2018.
To purchase tickets, head to santosorganics.com.au. This event is sure to sell out!
