From Sunday, 1 November, Three Blue Ducks is launching Golden Hour at The Farm Byron Bay, with freshly shucked oysters, live music and happy hour drinks every Sunday afternoon.
Every Sunday from 3pm to 4.30pm, guests can settle in with $3 oysters, snacks, $15 cocktails, $10 beers and $10 wines, alongside live sets from favourite local acts including Jazz Dads, Mango Brothers and Luke Yeaman with the Ducks’ famous Sunday Roast starting from 4.30pm.
Where: Three Blue Ducks, The Farm, Byron Bay
When: Every Sunday from 1 November, 3pm to 4.30pm
More info: www.threeblueducks.com
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