The Byron at Byron resort have again teamed up with Taste Byron Bay for the ultimate foodie weekend in September.
Guests are able to join Terase Davidson, founder and chef of Taste Byron Bay, for a unique insight into Byron Bay’s growing food culture. Byron Bay is fast becoming a food lover’s mecca, and for good reason!
The tour brings together the best of what the region has to offer – lucky participants will visit farmers markets, local producers and the renowned Sample Festival, and enjoy a special cooking demonstration and lunch.
Full details of the package, that includes complimentary upgrade to a Superior Suite, full buffet breakfast for two daily in The Restaurant, a food tour, cooking demonstration and a three-course lunch and wine masterclass over the weekend of 2–5 September 2016 are available on the website – www.thebyronatbyron.com.au/special-accommodation-packages/taste-byron-bay.


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