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Byron Shire
March 29, 2024

Fresh, wild-caught, succulent flavours

Latest News

Blue skies for Bluesfest day 1

If yesterday at Bluesfest was anything to go by, it's going to be an incredible event and with the weather holding, (so far) the Easter weekend's future is looking bright.

Other News

Dynamic, rustic yet polished

Animal Ventura is the brainchild of Byron Bay-based singer-songwriter Fernando Aragones. Growing up playing punk and reggae in noisy garage bands in Southern Brazil, Aragones ventured to Australia where the eclectic sounds of the Sydney music scene beckoned.

Democracy on the ropes?

The ancient idea of democracy is under threat around the world. Today, there are only 63 democracies compared to 74 autocracies, and many of these democracies are highly problematic.

Bay FM community radio celebrates digital upgrade

Volunteers from Byron and across the Northern Rivers celebrated nearly $100,000 worth of new studio equipment at Bay FM Community Radio station on the weekend.

Heavy traffic on M1 predicted over Easter long weekend

Bottlenecks in Northern NSW are predicted to occur at Coffs Harbour and Tugun over the Easter long weekend. This is expected to be further impacted by work on the Pacific Highway just north of the Queensland border.

Records galore!

Byron Bay Easter Record Fair returns again to Ewingsdale Hall. Now in its 15th year, the Byron Bay Easter Record Fair is one of the biggest and best in this country. Matt the Vinyl Junkie has spent years on buying trips to the US and Japan scouring dusty warehouses, shops, flea markets and private collections. He can offer an astounding 30,000 records in one place covering most genres.

Fresh air federal funds for Northern Rivers schools in need

Eighteen schools in the Northern Rivers division of Richmond have received $25,000 each as part of the federal government’s School Upgrade Fund, Labor Member for Richmond Justine Elliot said last week.

Mouthwatering!
Hooked and Cooked has been serving the Mullum community for over 20 years

Khaled Al Khawaldeh

Mullumbimby sits about 8km from the coast, but walking into Hooked and Cooked Seafood gives one the feeling of being sat right by the seaside. The aroma of fresh wild caught seafood on the grill is as authentic as the friendly and welcoming service that you are sure to receive. 

Upon my visit I had the pleasure of being served by owner and seafood enthusiast Liat Ben Yishay. Liat grew up on the Mediterranean coast where her Greek grandfather, who caught his own fish, would cook them using simple ingredients, letting the quality of the catch to do the real talking.

This family philosophy was evident in the salmon that I ordered; Immaculately grilled, with a side of crisp, fresh salad, and hot, salty fries. The salmon was seasoned to perfection, just enough to complement the taste of the catch, but not so much as to overpower it. Had I enough room in my stomach, I could have had another one right there and then. Mouthwatering!

Hooked and Cooked has been serving the Mullum community for over 20 years with a wide-ranging menu to please even the most avid seafood connoisseur. Along with the selection of fresh wild caught fish available to take home or cooked to order, patrons can also choose from an extensive menu of snacks, burgers, wraps and salads.

Keeping in line with the ethos of the area, Liat herself is an enthusiastic environmentalist and has ensured that these values are reflected in the shop. Only biodegradable packaging is used, and customers can receive discounts for bringing in their own packaging. Her fish is only wild caught to avoid the destructive techniques of fish farming that often rely heavily on antibiotics and other additives.

Hooked and Cooked is open seven days a week 11am–8pm, and open until 8.30pm on Fridays. The shop is currently accepting pre-orders for anyone looking to have a seafood inspired feast this festive season.


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Retired local professor launches book on grief

A leading international thinker and researcher in the development of innovative sport coaching and physical education teaching has returned home to Byron Bay and is launching his first non-academic book, 'Grief and Growth', on April 4 at The Book Room in Byron. 

Resilient Lismore’s ‘Repair to Return’ funding

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