Every last Saturday of the month, the best bakers in town fire up their ovens for the Bangalow CWA cake and produce stall.
Mixing up a selection of large and small iced cakes, with perennial favourites such as: passionfruit slice; Anzac biscuits; freshly baked scone; gingerbread people; chocolate cakes; and delicious jams made from local seasonal fruit so good you’ll think you died and went to heaven as a piece of buttered toast!
Drop into the Bangalow CWA Rooms on the main street (31 Byron Street) on Saturday, 28 February from 8am to 1pm. There’s often flowers and seasonal fruit, along with handmade baby and children’s clothes, and so much more.
In a time when people have given up on government, cake is still a reliable grassroots changemaker!
For four decades The Echo has printed the stories some people loved, some people hated, and some pretended not to read. If you want us to keep telling the truth, the real truth, not the sugar-coated version. We’ll need your support to keep the presses rolling. 
