Easy every day

It’s late in the day, everyone’s hungry and you don’t feel like cooking. Wouldn’t it be great to have a homecooked meal on hand to just pop in the oven, heat and serve? Byron Pantry is a boutique family run business with a vision to produce a range of quality handmade meals that provide a more wholesome alternative to takeaways.  

Their meals are made locally in Byron Bay using small batches and traditional cooking methods. The owners, Jennifer and David, are passionate about creating real food, made only from natural ingredients and their range also includes fresh salads made to order, a choice of delicious breakfast options and wonderful family desserts. 

Byron Pantry delivers throughout the Byron Region from Wednesday to Sunday using an online booking system that lets you choose a two hour delivery slot that suits you.  The online platform also features a range of other great, locally made products such as fresh bread, coffee and ice cream which can be delivered straight to your door.  

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Some of The Echo’s editorial team: journalists Paul Bibby and Aslan Shand, editor Hans Lovejoy, photographer Jeff Dawson and Mandy Nolan

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