Escape the busy pace of everyday life and experience an elegant high tea at the award-winning Tweed River House on Friday, 2 May.
Nestled on the banks of the Tweed River in Murwillumbah, this colonial-style plantation manor seamlessly blends old-world charm with modern hospitality, offering an unforgettable dining experience.
For $90 per person, guests will delight in a beautifully curated high tea menu featuring ocean trout gravlax with lemon myrtle labneh, beef tartare on sourdough, and delicate lobster mini-rolls. Sweet indulgences include apple tartlets, banana parfait with gold wafer, and a rich Snicker peanut financier, all paired with Bastion Lane Coffee or Mayde Organic Tea.
High tea will be served in the grandeur of the colonial-style dining room under chandeliers and pressed metal ceilings.
Awarded a Chef Hat by the 2025 Australian Good Food Guide, Tweed River House is a must-visit destination for those seeking exceptional cuisine and timeless elegance.
Bookings essential.
Tweed River House
131 River Street, South
Murwillumbah
02 6672 5269
tweedriverhouse.com.au
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