As the seasons change, a diverse range of apples and other fruits begin to arrive, each offering unique flavours, textures, and uses in the kitchen.
We spoke to Costanzo Apples, owned by Andy and Michelle, along with Yvonne, who has worked the stall there for many years, about what apple varieties are in season and what fruit we can expect next.
Among the early highlights are the Kanzi and Modi apples. Kanzi apples are crisp, juicy, and perfectly balanced between sweet and tart, delivering a refreshing crunch with every bite. Modi apples are equally eye-catching, with their deep red skin and firm flesh. Their flavour is smooth and slightly aromatic, with a gentle peachy, rosy note that gives them an elegant, almost floral taste.
As the season progresses, more well-known varieties come into play. Pink Lady apples are a favourite for their firm crunch and bright sweetness, making them ideal for snacking. Granny Smith apples, with their sharp, tangy flavour, are perfect for cooking and are often used in classic dishes like apple crumble and pies. Sundowner apples, closely related to Pink Lady, offer a similarly sweet profile with a slightly softer acidity. Envy apples, known for their large size, are exceptionally juicy and sweet, with a satisfying crisp texture.
Beyond apples, the farm also produces a variety of pears and other fruits. Packham pears are initially crisp and refreshing but soften over time, developing a smooth, buttery texture and gentle sweetness. Bosc pears have a firmer flesh and a richer, slightly spiced flavour. Quince may also appear during the season, often used to make quince paste, which pairs beautifully with cheese.
Apples are incredibly versatile and enjoyed in many ways. From comforting desserts like apple crumble and strudel to savoury dishes such as pork stew, they adapt to a wide range of recipes. They can also be added to salads with walnuts and greens or simply sliced and paired with peanut butter for a quick, nutritious snack.
Find Costanzo Apples every Tuesday at New Brighton Farmers Market from 7am to 11am and every Friday at Mullumbimby Farmers Market from 8am to 11am.
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