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Byron Shire
June 26, 2026

Top views at ‘Mezza’ Ballina

Latest News

Byron’s Winter Whales raise $43,000

The Byron Bay Winter Whales (BBWW) took to the ocean for the 39th time this year on the first Sunday of May and raised $43,000 for local organisations and charities.

Other News

H5 bird flu surveillance strengthened

The NSW government say it has increased surveillance and boosted biosecurity capacity for H5 bird flu by 'dedicating additional resources to identifying potential cases coupled with an awareness campaign focused on input from the community and the needs of industry'.

BSC moves closer to special rate rise

Byron Shire Council has moved a step closer to seeking a special rate rise, unanimously endorsing a community engagement program that will form a key part of any future application to increase rates above the state-imposed cap.

Momentum hosts free skate workshop for girls and women

Whether you are stepping on a skateboard for the first time, sharpening your skills or getting ready to compete, a free school holiday workshop is being offered to all female skaters up to 25 years.

Cartoons of the week – 24 June, 2026

The Echo loves your letters and is proud to provide a community forum on the issues that matter most to our readers and the people of the NSW north coast. So don’t be a passive reader, send us your epistles.

Consultation closes Friday on Lismore’s 60,000 population plans

The future of Lismore is now up for discussion, with Council's Strategic Planning Framework currently out for public exhibition. Now is your time to have your say – consultation closes 26 June.

Conservationists welcome carbon credit scheme to protect forests

Today’s release of the government’s proposed Improved Native Forest Method, which allows governments to claim carbon credits in return for stopping logging has been welcomed by the North East Forest Alliance and North Coast Environment Council as "providing a way to end native forest logging on public land".

Top views at ‘Mezza’ Ballina : The cocktails are superb, view is amazing, and the food is clicking its heels waiting for you!

Mezza at The Point is right by the river in Ballina and is a classy place with fantastic views over the water. Owners Anne and Andrew took over in September last year and have turned what was formerly known as The Point into a stylish new lounge bar and dining venue.

Guests are blown away by the stunning view from the restaurant as soon as they enter, the designers have really made the most of their location.

There are plenty of options to sit back, relax and enjoy a casual but elegant dining experience, whether you are holding a family get-together, catching up with friends, or having a business lunch.

Their vision was to create a premiere bar and dining venue in Ballina, serving guests a mix of tapas and share plates inspired by owner Andrew’s Lebanese background, hence the name, Mezza, which traditionally means ‘to share’.

But the menu also offers the best in local seafood, and delicious pastas, salads and desserts to die for.  With just a hint of flavours from the Middle East and the Mediterranean, Mezza at the Point offers a unique dining experience in the Northern Rivers.

The venue also caters for weddings, functions and group bookings. At the time of writing, residents of Greater Sydney have just been freed to travel to our region, and owners Anne and Andrew are expecting a busy summer period with people travelling to the area from interstate, as well as looking forward to the restrictions easing that have caused so many issues for the hospitality industry. 

‘It has been hard finding qualified and experienced staff, and keeping our business afloat during this period,’ say Anne and Andrew, ‘so we are really excited about getting our business back to normal and to serve all our loyal customers and visitors again.’

‘We have to have a strict booking system to meet capacity requirements, so people are encouraged to book online or call ahead in advance. We are getting quite a lot of enquiries at present from workplaces booking their end-of-year celebrations and also enquiries for Christmas lunch’. So, book early people!

Mezza at The Point are open for breakfast, lunch and dinner every day from 8am until late, which means they are open for locals and visitors to get a meal or a coffee after 3pm, when many other venues are shut. 

There’s also a great vibe on Fridays, Saturdays and Sundays with happy hour from 3–6pm and live music. Ask a local, they’ll confirm Mezza has become known for fabulous cocktails and tapas and it’s a great new dining and entertainment venue in the area.

Mezza at The Point (reopening 4 Nov)
2 Martin St Ballina
66 181 188

mezza.com.au



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When it comes to real estate, everyone can use an advocate

With 45 years combined experience across both sales and property management, husband and wife team Mark and Michelle Errichiello have recently moved to the Northern Rivers and teamed up with Byron Property Search to provide advocacy services for people looking to buy or sell across the region.

Savour The Tweed returns, 22 October

Food and drink event, Savour The Tweed, returns to excite tastebuds this spring, from Wednesday 22 October to Sunday 26 October.

Conservationists welcome carbon credit scheme to protect forests

Today’s release of the government’s proposed Improved Native Forest Method, which allows governments to claim carbon credits in return for stopping logging has been welcomed by the North East Forest Alliance and North Coast Environment Council as "providing a way to end native forest logging on public land".

Charge dismissed for activist hindering coal exports

An activist who came to national attention after being punched by a police officer while protesting, has had an anti-protest charge dismissed in court today.